Whole Foods Market Apple Pie. I made a crumb topping, subbed white rice flour for the wheat flour the recipe called for. We are big supporters of buying the pie if it makes life easier.
Preheat oven to 375 degrees. Line with parchment paper, fill with dried beans or pie weights and bake for 25 minutes. Add to that the excitement and fun we bring to shopping for groceries, and you start to get a sense of what we’re all about.
Brush the top of the pie with a little milk and sprinkle with sugar before baking for a beautiful crust.
Use 2 fingers to drag & zoom. Prick pie crust all over with a fork. Load your holiday table with a perfect roast turkey, no antibiotics, ever. Pour apple mixture into pie shell and spoon pumpkin mixture evenly over the top.
